Crawfish delivery in Highland Park, cooked after you call

Yes, we deliver to Highland Park. All of 90042 is in the zone, York Boulevard, Figueroa Street, Garvanza and the streets that climb the Mount Washington side. Every tray is boiled after you order it, not held under a lamp.

Orders here are mostly four to six people, in a bungalow or a unit over a York Boulevard storefront, around one long table pushed up against the couch. Crawfish and shrimp move fastest, with corn and chickpeas in the same tray. Households up on the Garvanza hill order bigger at weekends, when the family drives in and parking becomes somebody else's problem.

ZIP codes we deliver to in Highland Park

It is about 13 miles from our kitchen in Sun Valley, and the last stretch is the 110, the old Arroyo Seco parkway with the short ramps and no shoulder. A typical run is around 24 minutes, and nearer thirty at dinner time, when the parkway backs up and there is no lane to escape into. Our drivers take those merges slowly on purpose, because a full tray of garlic butter does not enjoy hard braking.

Every tray is sealed at the pot and rides out in an insulated carrier, so the drive costs the boil as little heat as it can.

Not on the list? Call (747) 488-9441 — we usually say yes.

Neighbourhoods we run to

Your boil, your call

Pick a heat level, from No Heat to LA Inferno. Then salt: light, regular or extra. Every item on the menu is finished the way you asked, not the way the pot ran that night.

Highland Park lives on two streets. York and Figueroa fill up after eight, and most people here live within a few blocks of one of them, in a bungalow or a unit over a storefront where the parking is gone by seven. Above Garvanza the hill starts and the addresses get harder: staircases, no turnaround, houses set back from the curb. Orders here tend to be four to six people and one long table pushed up against the couch.